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Requirements

Requirement 3.9 Cooling of hot food

89 restaurants had breaches of requirement 3.9 Cooling of hot food in 2025 – 100 findings in 39 municipalities (Mattilsynet, data as of 7 Oct 2026). So far in 2026: 69 restaurants with breaches.

The requirement belongs to the industry selection Temperature and refrigeration Medium – For suppliers of temperature monitoring, refrigeration service and cooling equipment.

150 restaurants 172 findings 54 municipalities with findings 2025–2026

Free for companies: names, Excel export, 1 143 minor remarks that Mattilsynet does not publish, and every inspection back to 2016. Get access – free

How Mattilsynet words the finding

Mattilsynet’s standard wording for the requirement, as it appears in the inspection report. Grade 2 is a breach that needs follow-up, grade 3 a serious breach.

Follow-up Breach that needs follow-up
Shortcomings in routines for cooling hot food.
Serious Serious breach
Significant shortcomings in routines for cooling hot food, of major importance for food safety.

By year

Restaurants with breaches of requirement 3.9 per year2016: 167; 2017: 149; 2018: 81; 2019: 66; 2020: 24; 2021: 24; 2022: 82; 2023: 70; 2024: 85; 2025: 89; 2026: 6916714981662424827085896920162017201820192020202120222023202420252026
2016–2026 · Mattilsynet, data as of 7 Oct 2026 · 2026 is still running
Yearrestaurantsfindings
20266972
202589100
20248595
20237087
20228291
20212432
20202432
20196677
201881100
2017149196
2016167195

Restaurants count once per year. 2026 is not over yet. Counts – the lists before 2025 are for registered users.

Counties

Restaurants with breaches of requirement 3.9 per county, 2025–2026Oslo: 39; Buskerud: 24; Innlandet: 18; Vestland: 14; Vestfold: 13; Akershus: 12; Agder: 8; Trøndelag: 8; Rogaland: 5; Østfold: 4; Telemark: 4; Møre og Romsdal: 1Oslo39Buskerud24Innlandet18Vestland14Vestfold13Akershus12Agder8Trøndelag8Rogaland5Østfold4Telemark4Møre og Romsdal1
2025–2026 · Mattilsynet, data as of 7 Oct 2026

The links open the lead list for Temperature and refrigeration in the area – the list filters by industry, not by a single requirement. The numbers cover 2025–2026.

Municipalities with the most

Industry pages for Temperature and refrigeration

Latest leads with breaches of requirement 3.9

See the full list for temperature and refrigeration →
Loading data …
Fit Restaurant Municipality Problem area Finding Severity Last finding Status
Medium Restaurant in Oslo Name and address for registered users Oslo Cooling of hot food Significant shortcomings in routines for cooling hot food, of major importance for food safety. Serious 7 May 2026 In order26 Jun 2026 – Later inspection 26 Jun 2026: No breaches that need follow-up
Medium Restaurant in Oslo Name and address for registered users Oslo Cooling of hot food Significant shortcomings in routines for cooling hot food, of major importance for food safety. Serious 19 Mar 2026 In order25 Mar 2026 – Later inspection 25 Mar 2026: No breaches that need follow-up
Medium Restaurant in Kristiansund Name and address for registered users Kristiansund Cooling of hot food Significant shortcomings in routines for cooling hot food, of major importance for food safety. Serious 17 Mar 2026 In order15 Apr 2026 – Later inspection 15 Apr 2026: No breaches that need follow-up
Medium Restaurant in Oslo Name and address for registered users Oslo Cooling of hot food Significant shortcomings in routines for cooling hot food, of major importance for food safety. Serious 17 Mar 2026 In order21 Apr 2026 – Later inspection 21 Apr 2026: No breaches that need follow-up
Medium Restaurant in Os Name and address for registered users Os Cooling of hot food Significant shortcomings in routines for cooling hot food, of major importance for food safety. Serious 11 Mar 2026 In order12 Mar 2026 – Later inspection 12 Mar 2026: No breaches that need follow-up
Medium Restaurant in Øyer Name and address for registered users Øyer Cooling of hot food Significant shortcomings in routines for cooling hot food, of major importance for food safety. Serious 27 Jan 2026 In order29 Jan 2026 – Later inspection 29 Jan 2026: No breaches that need follow-up
Medium Restaurant in Oslo Name and address for registered users Oslo Cooling of hot food Significant shortcomings in routines for cooling hot food, of major importance for food safety. Serious 20 Jan 2026 In order6 Feb 2026 – Later inspection 6 Feb 2026: No breaches that need follow-up
Medium Restaurant in Tønsberg Name and address for registered users Tønsberg Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 7 Oct 2026 Follow-up7 Oct 2026 – Breach that needs follow-up
Medium Restaurant in Rendalen Name and address for registered users Rendalen Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 23 Sep 2026 In order25 Sep 2026 – Later inspection 25 Sep 2026: No breaches that need follow-up
Medium Restaurant in Oslo Name and address for registered users Oslo Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 21 Sep 2026 In order1 Oct 2026 – Later inspection 1 Oct 2026: No breaches that need follow-up
Medium Restaurant in Oslo Name and address for registered users Oslo Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 11 Sep 2026 Follow-up11 Sep 2026 – Breach that needs follow-up
Medium Restaurant in Lillehammer Name and address for registered users Lillehammer Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 8 Sep 2026 In order9 Sep 2026 – Later inspection 9 Sep 2026: No breaches that need follow-up
Medium Restaurant in Lillehammer Name and address for registered users Lillehammer Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 7 Sep 2026 In order14 Sep 2026 – Later inspection 14 Sep 2026: No breaches that need follow-up
Medium Restaurant in Ullensaker Name and address for registered users Ullensaker Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 2 Sep 2026 In order16 Sep 2026 – Later inspection 16 Sep 2026: No breaches that need follow-up
Medium Restaurant in Asker Name and address for registered users Asker Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 9 Jul 2026 In order15 Jul 2026 – Later inspection 15 Jul 2026: No breaches that need follow-up
Medium Restaurant in Oslo Name and address for registered users Oslo Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 7 Jul 2026 In order9 Jul 2026 – Later inspection 9 Jul 2026: No breaches that need follow-up
Medium Restaurant in Rendalen Name and address for registered users Rendalen Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 24 Jun 2026 In order26 Jun 2026 – Later inspection 26 Jun 2026: No breaches that need follow-up
Medium Restaurant in Holmestrand Name and address for registered users Holmestrand Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 18 Jun 2026 In order22 Jun 2026 – Later inspection 22 Jun 2026: No breaches that need follow-up
Medium Restaurant in Lindesnes Name and address for registered users Lindesnes Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 17 Jun 2026 In order22 Jun 2026 – Later inspection 22 Jun 2026: No breaches that need follow-up
Medium Restaurant in Kvinesdal Name and address for registered users Kvinesdal Cooling of hot food Shortcomings in routines for cooling hot food. Follow-up 16 Jun 2026 In order22 Jun 2026 – Later inspection 22 Jun 2026: No breaches that need follow-up

Questions and answers

How many restaurants had breaches of requirement 3.9 in 2025?
89 restaurants had breaches of requirement 3.9 Cooling of hot food in 2025 – 100 findings in 39 municipalities (Mattilsynet, data as of 7 Oct 2026). So far in 2026: 69 restaurants with breaches.
What is requirement 3.9 Cooling of hot food?
Requirement 3.9 Cooling of hot food is one of the 25 requirements (kravpunkter) Mattilsynet assesses at its smiley inspections of restaurants. For a breach that needs follow-up (grade 2) Mattilsynet writes: “Shortcomings in routines for cooling hot food.” For a serious breach (grade 3): “Significant shortcomings in routines for cooling hot food, of major importance for food safety.” In Restoradar it belongs to the industry selection Temperature and refrigeration.
Which counties have the most?
Most restaurants with findings: Oslo (39), Buskerud (24), Innlandet (18).
Where do the numbers come from?
From the open data of Mattilsynet (the Norwegian Food Safety Authority) on breaches (violations) at its smiley (smilefjes) inspections, licence CC BY 4.0, which Restoradar fetches every morning. Restoradar is not affiliated with Mattilsynet.
How do I see which restaurants they are?
Create a free account with a Norwegian organisation number. You then see the name, address and a link to the inspection report, minor remarks that Mattilsynet does not publish, and every inspection back to 2016 – and you can export the list to Excel.

Other requirements in Temperature and refrigeration

All requirements →

Source: Mattilsynet – smiley inspections (CC BY 4.0), processed by Restoradar. Data as of 7 Oct 2026. Restoradar is not affiliated with Mattilsynet.