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Requirements

Requirement 1.5 Hazard analysis and control measures

5 restaurants had breaches of requirement 1.5 Hazard analysis and control measures in 2025 – 5 findings in 4 municipalities (Mattilsynet, data as of 7 Oct 2026). So far in 2026: 5 restaurants with breaches.

The requirement belongs to the industry selection Internal control and HACCP High – For suppliers of internal-control software, HACCP consulting and courses.

10 restaurants 15 findings 7 municipalities with findings 2025–2026

Free for companies: names, Excel export, 200 minor remarks that Mattilsynet does not publish, and every inspection back to 2016. Get access – free

What a finding means

Mattilsynet’s own standard wording for this requirement is not reproduced in Restoradar. The finding is shown as:

Follow-up Breach that needs follow-up
Breach requiring follow-up of the requirement “Hazard analysis and control measures”.
Serious Serious breach
Serious breach of the requirement “Hazard analysis and control measures”.

By year

Restaurants with breaches of requirement 1.5 per year2016: 2; 2017: 2; 2018: 5; 2019: 15; 2020: 4; 2021: 6; 2022: 10; 2023: 8; 2024: 6; 2025: 5; 2026: 5225154610865520162017201820192020202120222023202420252026
2016–2026 · Mattilsynet, data as of 7 Oct 2026 · 2026 is still running
Yearrestaurantsfindings
2026510
202555
202469
2023810
20221011
202168
202044
20191517
201857
201722
201622

Restaurants count once per year. 2026 is not over yet. Counts – the lists before 2025 are for registered users.

Counties

Restaurants with breaches of requirement 1.5 per county, 2025–2026Oslo: 4; Finnmark: 3; Møre og Romsdal: 1; Akershus: 1; Vestland: 1Oslo4Finnmark3Møre og Romsdal1Akershus1Vestland1
2025–2026 · Mattilsynet, data as of 7 Oct 2026

The links open the lead list for Internal control and HACCP in the area – the list filters by industry, not by a single requirement. The numbers cover 2025–2026.

Municipalities with the most

Industry pages for Internal control and HACCP

Latest leads with breaches of requirement 1.5

See the full list for internal control and HACCP →
Loading data …
Fit Restaurant Municipality Problem area Finding Severity Last finding Status
High Restaurant in Deatnu Tana Name and address for registered users Deatnu Tana Hazard analysis and control measures Serious breach of the requirement “Hazard analysis and control measures”. Serious 13 Aug 2026 In order2 Oct 2026 – Later inspection 2 Oct 2026: No breaches that need follow-up
High Restaurant in Oslo Name and address for registered users Oslo Hazard analysis and control measures Breach requiring follow-up of the requirement “Hazard analysis and control measures”. Follow-up 8 Jul 2026 In order27 Aug 2026 – Later inspection 27 Aug 2026: No breaches that need follow-up
High Restaurant in Nordkapp Name and address for registered users Nordkapp Hazard analysis and control measures Breach requiring follow-up of the requirement “Hazard analysis and control measures”. Follow-up 12 Jun 2026 In order20 Jul 2026 – Later inspection 20 Jul 2026: No breaches that need follow-up
High Restaurant in Måsøy Name and address for registered users Måsøy Hazard analysis and control measures Breach requiring follow-up of the requirement “Hazard analysis and control measures”. Follow-up 9 Jun 2026 In order10 Jun 2026 – Later inspection 10 Jun 2026: No breaches that need follow-up
High Restaurant in Oslo Name and address for registered users Oslo Hazard analysis and control measures Breach requiring follow-up of the requirement “Hazard analysis and control measures”. Follow-up 20 Apr 2026 In order21 May 2026 – Later inspection 21 May 2026: No breaches that need follow-up
High Restaurant in Oslo Name and address for registered users Oslo Hazard analysis and control measures Breach requiring follow-up of the requirement “Hazard analysis and control measures”. Follow-up 14 Nov 2025 In order22 Apr 2026 – Later inspection 22 Apr 2026: No breaches that need follow-up
High Restaurant in Oslo Name and address for registered users Oslo Hazard analysis and control measures Breach requiring follow-up of the requirement “Hazard analysis and control measures”. Follow-up 22 Oct 2025 In order31 Oct 2025 – Later inspection 31 Oct 2025: No breaches that need follow-up
High Restaurant in Lørenskog Name and address for registered users Lørenskog Hazard analysis and control measures Breach requiring follow-up of the requirement “Hazard analysis and control measures”. Follow-up 1 Oct 2025 In order6 Oct 2025 – Later inspection 6 Oct 2025: No breaches that need follow-up
High Restaurant in Etne Name and address for registered users Etne Hazard analysis and control measures Breach requiring follow-up of the requirement “Hazard analysis and control measures”. Follow-up 7 Aug 2025 In order5 Sep 2025 – Later inspection 5 Sep 2025: No breaches that need follow-up
High Restaurant in Hustadvika Name and address for registered users Hustadvika Hazard analysis and control measures Breach requiring follow-up of the requirement “Hazard analysis and control measures”. Follow-up 28 Jan 2025 In order12 Feb 2025 – Later inspection 12 Feb 2025: No breaches that need follow-up

Questions and answers

How many restaurants had breaches of requirement 1.5 in 2025?
5 restaurants had breaches of requirement 1.5 Hazard analysis and control measures in 2025 – 5 findings in 4 municipalities (Mattilsynet, data as of 7 Oct 2026). So far in 2026: 5 restaurants with breaches.
What is requirement 1.5 Hazard analysis and control measures?
Requirement 1.5 Hazard analysis and control measures is one of the 25 requirements (kravpunkter) Mattilsynet assesses at its smiley inspections of restaurants. In Restoradar it belongs to the industry selection Internal control and HACCP.
Which counties have the most?
Most restaurants with findings: Oslo (4), Finnmark (3), Møre og Romsdal (1).
Where do the numbers come from?
From the open data of Mattilsynet (the Norwegian Food Safety Authority) on breaches (violations) at its smiley (smilefjes) inspections, licence CC BY 4.0, which Restoradar fetches every morning. Restoradar is not affiliated with Mattilsynet.
How do I see which restaurants they are?
Create a free account with a Norwegian organisation number. You then see the name, address and a link to the inspection report, minor remarks that Mattilsynet does not publish, and every inspection back to 2016 – and you can export the list to Excel.

Other requirements in Internal control and HACCP

All requirements →

Source: Mattilsynet – smiley inspections (CC BY 4.0), processed by Restoradar. Data as of 7 Oct 2026. Restoradar is not affiliated with Mattilsynet.