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Monthly report · data as of 7 Oct 2026

Monthly report: May 2019

In May 2019, 48 restaurants had breaches (violations) at the smiley (smilefjes) inspections of Mattilsynet, the Norwegian Food Safety Authority – 4 of them serious – across 387 inspections (Mattilsynet, data as of 7 Oct 2026).

Compared with April 2019 that is 27 more restaurants (+129%); compared with May 2018, 17 fewer restaurants (−26%).

48restaurants with breaches (grades 2–3)
4with serious breaches (grade 3)
387inspections in May 2019
13.4%share of those inspected with breaches

Compared with before

Figure May 2019 April 2019 May 2018
Inspections 387 278 457
Restaurants inspected 358 264 414
Restaurants with breaches 48 21 65
With serious breaches 4 3 11
Findings (breaches) 154 59 240
Share with breaches 13.4% 8.0% 15.7%

Each restaurant is counted once per month, however many inspections or breaches it had. Share = restaurants with breaches of those inspected in the month.

Status today

Status today of the restaurants that had breaches in May 2019smiling face today – fixed: 47 (97.9%); still a neutral or sad face: 0 (0.0%); no longer listed: 1 (2.1%)smiling face today – fixed: 47 (97.9%)no longer listed: 1 (2.1%)
  • smiling face today – fixed 47 (97.9%)
  • still a neutral or sad face 0 (0.0%)
  • no longer listed 1 (2.1%)
Status today · Mattilsynet, data as of 7 Oct 2026
47smiling face today – fixed
0still a neutral or sad face
1no longer listed

Of the 48 restaurants with breaches in May 2019, 47 have a smiling face today (97.9%) – the breach was fixed at a later inspection. 0 still have a neutral or sad face, and 1 are no longer listed on the smiley site (data as of 7 Oct 2026).

Most common breaches in May 2019

Restaurants with breaches per requirement in May 20191.4 Internal control: 29; 2.1 Premises – layout, standard, maintenance: 19; 3.7 Cold chain: 15; 3.3 Risk of contamination: 12; 3.9 Cooling of hot food: 8; 2.3 Cleaning: 7; 2.6 Hand washing: 7; 4.1 Traceability: 7; 4.2 Allergen labelling: 7; 3.8 Heat treatment: 61.4 Internal control292.1 Premises – layout, standard, maintenance2.1 Premises – layout, stan…193.7 Cold chain153.3 Risk of contamination123.9 Cooling of hot food82.3 Cleaning72.6 Hand washing74.1 Traceability74.2 Allergen labelling73.8 Heat treatment6
May 2019 · Mattilsynet, data as of 7 Oct 2026
Requirement Industry Restaurants Share
1.4 Internal control Internal control and HACCP 29 60.4%
2.1 Premises – layout, standard, maintenance Premises and maintenance 19 39.6%
3.7 Cold chain Temperature and refrigeration 15 31.3%
3.3 Risk of contamination – 12 25.0%
3.9 Cooling of hot food Temperature and refrigeration 8 16.7%
2.3 Cleaning Cleaning and hygiene 7 14.6%
2.6 Hand washing Cleaning and hygiene 7 14.6%
4.1 Traceability – 7 14.6%
4.2 Allergen labelling Allergen labelling 7 14.6%
3.8 Heat treatment Temperature and refrigeration 6 12.5%

Restaurants with breaches (grades 2–3) per requirement. Share = of the restaurants with breaches in the month. Industry = the Restoradar selection the requirement belongs to.

By industry

Restaurants with breaches of the industry’s requirements in the month. A restaurant can count in several industries.

By county

County With breaches Share
Agder 2 4.2%
Akershus 5 10.4%
Buskerud 5 10.4%
Finnmark 1 2.1%
Innlandet 2 4.2%
Møre og Romsdal 2 4.2%
Nordland 2 4.2%
Oslo 9 18.8%
Rogaland 5 10.4%
Telemark 1 2.1%
Troms 0 0.0%
Trøndelag 3 6.3%
Vestfold 0 0.0%
Vestland 10 20.8%
Østfold 1 2.1%

The county comes from the postcode. The links go to the industry pages for the county.

Municipalities with the most

Municipality County With breaches
Oslo Oslo 9
Drammen Buskerud 3
Eigersund Rogaland 3
Asker Akershus 2
Bergen Vestland 2
Ålesund Møre og Romsdal 1
Alta Finnmark 1
Årdal Vestland 1
Askvoll Vestland 1
Bærum Akershus 1

Restaurants with breaches in May 2019 were in 34 municipalities. Counts only – Restoradar ranks no restaurants.

New restaurants in May 2019

Restoradar fetches new restaurants from the business register for the last 120 days, so the figure for May 2019 is no longer available.

See the new restaurants

Questions and answers

How many restaurants had breaches at Mattilsynet in May 2019?
In May 2019, 48 restaurants had breaches (violations) at the smiley (smilefjes) inspections of Mattilsynet, the Norwegian Food Safety Authority – 4 of them serious – across 387 inspections (Mattilsynet, data as of 7 Oct 2026). Compared with April 2019 that is 27 more restaurants (+129%); compared with May 2018, 17 fewer restaurants (−26%).
What was the most common breach in May 2019?
In May 2019, “Internal control” (requirement 1.4) was the most common: 29 restaurants had breaches of it.
Have they fixed the breaches?
Of the 48 restaurants with breaches in May 2019, 47 have a smiling face today (97.9%) – the breach was fixed at a later inspection. 0 still have a neutral or sad face, and 1 are no longer listed on the smiley site (data as of 7 Oct 2026).

Method and sources

Source: Mattilsynet – smiley inspections and requirements (CC BY 4.0), Brønnøysund Register Centre – Enhetsregisteret (NLOD), processed by Restoradar. Data as of 7 Oct 2026. Restoradar is not affiliated with Mattilsynet.